Ideas for making the best raclette.
For Christmas at my mom's, we always make a raclette. In the past, I used to overdose of cheese and salami. This year, I introduced to my family delicious healthy alternatives.
In the past, I used to overdose of cheese and salami.
Ingredients
Tempeh (marinade recipe: Tempeh Bacon)
Vegan sausages (my favorites are the Germaine from Gusta)
Vegan cheese (my favorite is Vegan Grating Block from Gusta)
Vegetables (potatoes, peppers, onions, aspergus, mushrooms...)
Pickles
Baguette
Vegan margarine
Kommentarer